09 Jan 2012 - Apple filled with Caramell

There are no household where you can not find any apple during the winter time. This type of dessert can be prepare anytime in a few minutes.

You need:


How to do it:

1) Cut the top of the apple and scoop out the body of the apple as well
2) Melt the sugar and caramelize it and put the souce into the apple
3) Go ahead with dipping!

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